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Dinner Menu
Served Monday - Saturday
5:00 - 9:00 pm
Reservations accepted
Soups & Starters

Potato and Corn ChowderBowl $5.95  Cup $3.95
With local potatoes, golden corn and creamy swiss cheese

Butternut SquashBowl $5.95  Cup $3.95
With crispy pancetta and maple drizzle

Soup of the DayBowl $5.95  Cup $3.95

Crispy Calamari$9
Fried calamari, sweet thai chili reduction

Tempura Shrimp$9
With roasted garlic and saffron aioli

Roasted Tomato and Mozzarella Bruschetta$7
Roasted plum tomatoes, fresh mozzarella and crostini

Porcini-Risotto Napoleon$8
Leek ragout, roasted red pepper puree

Black Bean Hummus$7
Grilled pita, camelot valley chevre and roasted pepper confit

Seared Diver Scallop$9
Tomato compote, polenta, asiago crisp

Lite Fare

Chicken Caesar Salad$12
Free-range chicken breast or shrimp, organic romaine, garlic croutons & shaved romano cheese with a classic caesar dressing

Salmon Salad$13
Seared salmon, organic spinach, haricots verts, roasted fennel, rainbow carrots, local feta, red wine vinaigrette

Cobb Salad$12
Free-range chicken, apple wood bacon, egg, maytag blue cheese, avocado and baby romaine with a balsamic vinaigrette

Blackened Chicken Salad$12
Local greens, sauteed onion and bell pepper, grape tomato vinaigrette

Tenderloin Salad$12
Beef tenderloin tips, hand cut fries, cheddar cheese, red onion and tomato over organic greens with dijon vinaigrette

Cooper Kobe Burger$16
Wagyu steak burger, lettuce, heirloom tomatoes, pickle, shallot mayo & cooper sharp cheese on a toasted onion roll served with hand cut fries

The Cellar Reuben$10
Shaved corned beef with melted baby swiss, radicchio slaw & russian dressing on marbled rye

Tempura Mahi Sandwich$10
Tempura battered mahi mahi with spicy mayo, red onion, tomato and arugula on toasted ciabatta

Venison Beer Sausage Grinder$10
Red onion, arugula, pepper jack, roasted pepper mayo on toasted ciabatta

Petite Tenderloin$19
Roasted tomato-red onion jam, cabernet reduction, pomme puree

Pepper Crusted Flat Iron$19
Roasted cippolini onion, port demi glace, pomme puree

Crab Cake$19
Jumbo lump crab cakes, smoked cheddar, scallion, roasted garlic remoulade

Entrees

Cellar Macaroni & Cheese$27
Lobster, jumbo lump crab, chevre, sharp cheddar, baby swiss, asiago, feta, panko crust

Rosemary Panko Crusted Chicken$21
Cracked pepper gravy, sweet potato gaufrette

Sesame Ahi Tuna$28
Pomme puree, wasabi butter, crispy baby beets

Local Ricotta Ravioli$20
House made pasta, sautéed wild mushrooms, asiago, opal basil pesto jus

Beef Tenderloin$28
Roasted tomato-red onion jam, cabernet reduction, pomme puree

Pepper Crusted Porterhouse$29
Maytag blue cheese butter, caramelized vidalia-roasted pepper coulis, fingerling fries

Tuscan Cacciucco$26
Monkfish, shrimp, calamari, scallops, mussels, clams, roasted garlic-tomato broth, crostini

Venison Osso Bucco$25
Manchego polenta, saffron tomato jus, basil emulsion

Sweet Chili Glazed Sea Bass$27
Vanilla risotto fritter, braised bok choy, crispy lotus root

Moroccan Lamb Medallions$29
Lentil-feta salad, candied beets, truffle jus

Sesame Crusted Tofu$28
Braised bok choy, bean sprouts, seared bamboo shoot, sweet chili reduction, crushed peanuts

Crab Cakes$28
Jumbo lump crab cakes, smoked cheddar, scallion, roasted garlic remoulade

Add a Crab Cake to any meal$14



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